Houston’s is an American institution where classic meals are the central focus, combining quality ingredients in a decor that provides diners with a sense of architectural history. The dining experience at Houston’s will allow you to enjoy the company of friends while indulging in a fine meal. Expect a menu that includes succulent burgers, fresh seafood, and USDA certified beef.
The sensory experience at Houston’s does not end with the food. Each Houston’s restaurant space is influenced by some of the architectural greats, such as Frank Lloyd Wright.
Named after founder George Biel’s hometown in Texas, the first Houston’s Restaurant was launched not in the Lone Star State but in Nashville, Tennessee in 1977.
Below are the latest Houston’s menu prices.
| Food | Cal | Price |
|---|---|---|
Appetizers |
||
| Chicago Style Spinach Dip | 542 | $11.00 |
| House-Smoked Salmon | 284 | $13.00 |
| Today's Smoked Salmon | 450 | $7.00 |
Burgers & Sandwiches |
||
| Cheeseburger | 463.9 | $15.00 |
| House Made Veggie Burger | 300 | $15.00 |
| Hickory Burger | 900 | $15.00 |
| Ding's Crispy Chicken Sandwich | 580 | $15.00 |
| Gulf Coast Fish Sandwich | 363 | $16.00 |
| French Dip AU Jus | 450 | $19.99 |
Salads |
||
| Sashimi Tuna Salad | 574 | $18.00 |
| Grilled Chicken Salad | 400 | $16.00 |
| Thai Steak & Noodle Salad | 508 | $18.00 |
| Club Salad | 574 | $16.00 |
| Caesar Salad (rustic croutons) | 393 | $10.00 |
| Caesar Salad (today's soup) | 375 | $14.00 |
| Traditional Soup | 100 | $10.00 |
| Traditional Soup (today's soup) | 100 | $14.00 |
House Specialties |
||
| Rotisserie Chicken | 172 | $19.00 |
| Georgia Rainbow Trout | 427 | $26.00 |
| Scottish Salmon | 222 | $24.00 |
| Pan Fried Fish | 245 | $23.00 |
| Double Cut Pork Chop | 519 | $27.00 |
| Hawaiian Rib-Eye | 1230 | $32.00 |
| Pan-Seared Ahi Tuna Steak | 184 | $23.00 |
| Barbecue Pork Ribs | 345 | $27.00 |
| Roasted Prime Rib | 562 | $32.00 |
| Caesar or Traditional Salad | 475 | $6.00 |
| Center-Cut Filet | 342 | $35.00 |
Market Sides |
||
| Kale Salad with Roasted Peanut Vinaigrette | 300 | $6.00 |
| Seasonal Vegetable | 130 | $4.00 |
| Tabbouleh | 35.5 | $4.00 |
| Coleslaw | 248 | $4.00 |
| Iron Skillet Beans | 200 | $4.00 |
| Hand-cut French Fries | 130 | $4.00 |
After Lunch |
||
| Apple Walnut Cobbler | 950 | $8.00 |
| Warm Fire-Nut Brownie | 800 | $8.00 |
| Espresso | 6 | $2.00 |
| Macchiato | 180 | $3.00 |
| Cappuccino | 80 | $4.00 |
The commitment to doing things well and careful attention to detail has resulted in deliberate controlled growth. Hillstone Group, which owns Houston’s, has added multiple locations across the US.
Houston’s Restaurant is one of several boutique restaurants under the Hillstone Group including Bandera, Palm Beach Grill, White House Tavern, East Hampton Grill, R + D, Gulfstream, Cherry Cheek Grill, and Rutherford, among others. The Hillstone Group owns and operates 15 different brands in the U.S.
For more information about Houston’s Restaurant, please visit their official website.
