Best page for Del Frisco’s menu prices. The Del Frisco’s group boasts of three high-end and contemporary restaurants which are Del Frisco’s Double Eagle Steak place, Sullivan’s Steakhouse and the Del Frisco’s Grille. These three offer steaks and other great selections for off the grill meals, such as fresh seafood, chops and an especially extensive wine collection. While all three follow the same concept and menu, each has their own sense of originality that every diner will love and entice them to try the entire Del Frisco’s group.
Below are the latest Del Frisco’s menu prices.
Food | Price |
---|---|
Starters |
|
Shellfish Plateau (Two Guests / Four Guests) | Market Price |
Chilled Shrimp Tastins | $21.00 |
Shrimp Cocktail | $21.00 |
Thick-Cut Nueske's Bacon au Poivre | $17.00 |
Seared Raw Wagyu Beef Carpaccio | $18.50 |
Shanghai-Style Fried Calamari | $19.00 |
Del's Jumbo Lump Crab Cake | $22.00 |
Oysters on the Half Shell | $19.50 |
Tuna Tartare | $19.00 |
Seared Hudson Valley Foie Gras | $25.00 |
Charred Octopus | $20.00 |
Seafood |
|
Bay of Fundy Salmon | $37.00 |
Seared Chilean Sea Bass | $48.00 |
Sesame-Seared Tuna | $43.00 |
Del's Jumbo Lump Crab Cakes | $43.00 |
Simply Prepared Fresh Fish | Market Price |
Broiled Lobster Tail | Market Price |
Side Dishes |
|
Creamed Corn | $15.00 |
Creamed Spinach | $12.50 |
Sautéed Wild Mushrooms & Pearl Onions | $16.00 |
Brussels Sprouts | $12.00 |
Chateau Mashed Potatoes | $12.50 |
Uptown Del's Potato | $15.00 |
Lobster Macaroni & Cheese | $18.50 |
Thick-Cut Onion Rings | $13.00 |
Potatoes au Gratin | $13.50 |
Grilled Asparagus with Romesco | $15.00 |
Spaghetti Squash au Gratin | $15.00 |
Salads & Soups |
|
Del’s Salad | $11.00 |
Classic Caesar | $12.00 |
Blue Cheese Lettuce Wedge | $12.00 |
Heirloom Tomatoes & Burrata | $15.50 |
Lobster Bisque | $15.00 |
Hand-Cut Steaks & Chops |
|
Filet Mignon (8oz.) | $44.00 |
Filet Mignon (12oz.) | $49.50 |
Bone-In Filet (16oz.) | $69.50 |
Prime Ribeye (16oz.) | $53.00 |
Bone-In Prime Ribeye (22oz.) | $62.00 |
Prime Strip (16oz.) | $53.00 |
Bone-In Prime Strip (22oz.) | $63.00 |
Prime Porterhouse (24oz.) | $65.00 |
Wagyu Tomahawk Chop (32oz.) | $95.00 |
Dinner Entrées |
|
Pan-Roasted Natural Chicken | $35.00 |
Filet Medallions | $39.00 |
Dry Aged Steaks |
|
45 Day Dry Aged Prime Strip (16oz.) | $69.50 |
14 Day Dry Aged Colorado Prime Lamb (22oz.) | $58.00 |
45 Day Dry Aged Prime Ribeye (16oz.) | $69.50 |
Desserts |
|
Lemon Cake | $13.00 |
Warm Banana Bread Pudding | $11.50 |
Butter Cake | $12.00 |
Cheesecake | $11.50 |
Chocolate Souflé Cake | $12.50 |
Crème Brûlée | $12.50 |
Chocolate Mousse | $12.50 |
Berries & Cream | $11.00 |
Sorbet | $10.50 |
Del's Delight | $13.00 |
The Del Frisco’s group embody and embrace the richness and deliciousness of American tradition when it comes to cooking steak, which ranges from $41.00 to $69.00. Their chef-driven cuisine is made from bold flavors and only use fresh ingredients. The menu boasts of prime streaks which are all USDA prime beef, old favorites that can be considered as comfort foods, and freshly caught seafood that melt like butter when eaten.
The fine dining experience may be intimidating at first but as all three restaurants were able to provide a distinctive appeal to local diners and the restaurant industry, making them widely known all other the country. The sommeliers are extremely knowledgeable about their exquisite wine and for the bar, guests can always ask the friendly bartenders to whip up their best handcrafted concoction. Dining at the Del Frisco’s group of restaurant is definitely an unforgettable experience, made possible by the culture of hospitality, 20 years in the industry, and energetic atmosphere that can be catching like good positive vibes.
For more information about Del Frisco’s, visit their official website.