Best page for CUTS Steakhouse menu prices. Being a four-star diamond AAA/CAA award winner, CUTS Steakhouse, in Atlanta, is the best place to get the most delicious USDA prime black Angus steak or Alberta organic black Angus steak in the whole country. The highly concentrated flavor of the dry-aged meat is incomparable and succulent that customers will definitely keep coming back for more. Furthermore, the restaurant has a wide array of local and imported wines which are best paired with the steaks.
Below are the latest CUTS Steakhouse menu prices.
| Food | Price |
|---|---|
Appetizers |
|
| Goat Cheese Risotto Fritters | $9.00 |
| Classic Shrimp Cocktail | $11.00 |
| Oven Dried Tomato Caprice | $9.00 |
| Sesame Seared Tuna | $13.00 |
| Smoked Salmon | $12.00 |
| Braised Beef Short Ribs | $11.00 |
| Fried Green Tomatoes | $8.00 |
| Soup de Jour | $7.00 |
| Four Cheese Spinach Dip | $8.00 |
| Escargot | $11.00 |
Salads |
|
| CUTS House | $7.00 |
| Classic Caesar | $7.00 |
| Iceberg Wedge | $8.00 |
| CUTS Knife & Fork Cobb | $15.00 |
House Specials |
|
| Pecan Salmon | $23.00 |
| Slow Roasted Pork RIbs | $22.00 |
| Ashley Farm Herb Grilled Chicken Breast | $20.00 |
| Peppercorn Seared Tuna | $27.00 |
| Shrimp & Grits | $22.00 |
| Southern Fried Lobster Tail (2) | Market Price |
| CUTS Bistro Steak | $29.00 |
| CUTS RIbeye 12oz | $32.00 |
| Rack of Lamb | $32.00 |
| Seared Duck Breast | $32.00 |
Burgers & Sandwiches |
|
| CUTS Burger | $12.00 |
| French DIp | $12.00 |
| Fresh Fish Sandwich | Market Price |
| Lamb Burger | $13.00 |
| Thin Cuts | $12.00 |
CUTS Signature Steaks |
|
| Filet (Center Cut) 8oz | $39.00 |
| Ribeye 13oz | $29.00 |
| NY Strip 13oz | $27.00 |
| Cowboy Ribeye 22oz | $42.00 |
| Prime Rib 12oz/16oz | $29.00/$36.00 |
Top Off Your Steak |
|
| Crumbled Bleu Cheese | $4.00 |
| Thyme-Caramelized Onions | $4.00 |
| Herb Goat Cheese | $4.00 |
| Oven-Roasted Mushrooms | $4.00 |
| Lump Crab | $6.00 |
| Southern Fried Lobster Tail (1) | Market Price |
Sides |
|
| Roasted Garlic Mashed Potatoes | $5.00 |
| Seasonal Vegetables | $5.00 |
| Creamy Cheddar Grits | $5.00 |
| Cilantro Garlic Fries | $5.00 |
| Baked Potato | $5.00 |
| Truffle Asparagus | $6.00 |
| Pimento Mac & Cheese | $5.00 |
Sweets |
|
| Warm Chocolate-Pecan Fudge Brownie | $7.00 |
| Georgia Style Cheesecake | $7.00 |
| Apple Cobbler | $7.00 |
| Creme Brulee | $7.00 |
CUTS Steakhouse is constantly awarded with the Wine Spectator Award of Excellence since 2006, when it opened it’s doors to meat lovers and wine aficionados alike. What more, most of the wine in their list are unavailable in other restaurants or anywhere else, thanks to the superb training of the restaurant’s three infamous sommeliers. With a world-class and impeccable service partnered with savory meals, a customer will feel at home in this restaurant.
Add in a touch of sophistication and elegance through the classical and contemporary ambiance with Italian Frette linens, Riedel stemware, and white stone walls, CUTS Steakhouse is the perfect place where leisure meets luxury. Whether a customer plans to eat dinner and start his meal with a glass of exquisite wine or he chooses to engage in a family style gathering with his loved ones, he will never go wrong with spending time in this steakhouse.
For more information about CUTS Steakhouse, visit their official website.
