The American Outlook: Savouring Scenery and Cuisine

Sierra Mar, Big Sur, California

One of North America’s stunning eateries, Sierra Mar is truly a gem. Perched precariously on the cliffs of Big Sur, California, at the renowned Post Ranch Inn, it promises a dining experience like no other. As you savour the delightfully innovative and ever-changing menu masterfully created by Executive Chef Elizabeth Murray, your senses are regaled with panoramic views of the majestic Pacific Ocean. Whether you opt for the four-course prix fixe or the grand tasting menu, each bite is enhanced by the dramatic scenery unfolding right before your eyes.

The Signature Room at the 95th, Chicago

An elevator ride to the 95th floor of the former John Hancock Center takes you to The Signature Room, a classy Chicago landmark. It’s not just the American cuisine here that takes you to cloud nine; it’s also the sweeping views of Chicago’s impressive skyline. From your vantage point, you can admire the stunning cityscape, including the Navy Pier, the Magnificent Mile, and Lake Michigan’s vast expanse. It’s fine dining in the literal sense of the word – high up in the sky.

Asiate, New York

New York City is known for its towering skyscrapers and bustling streets. But amidst this fast-paced metropolis is a peaceful retreat that allows you to enjoy the city’s panoramic view while delighting in an elegant dining experience. Asiate, located on the 35th floor of the Mandarin Oriental Hotel, offers an awe-inspiring view of Central Park and the city skyline. The restaurant’s contemporary décor, inspired by the natural elements of Asia, complements the mesmerising vista outside. Its cuisine, a fusion of American and Asian influences, is just as diverse as the city it overlooks.

Canlis, Seattle

Considered a treasure of the Pacific Northwest, Canlis is known for more than just its culinary prowess. This family-owned restaurant, perched on a hill overlooking Seattle’s scenic vistas, offers diners panoramic views of the Cascade Mountains, Lake Union, and the Seattle skyline. Coupled with Chef Brady Williams’ creative spin on local ingredients and a warm, inviting atmosphere, dining at Canlis is a truly unique experience.

Five Sixty by Wolfgang Puck, Dallas

Five Sixty is Wolfgang Puck’s sky-high restaurant located in Reunion Tower, one of Dallas’s most recognisable landmarks. The restaurant revolves slowly, providing a 360-degree view of the Dallas skyline. This modern Asian-inspired restaurant offers dishes with bold, intense flavours, including sushi, seafood, and a variety of other Wolfgang Puck classics, perfectly complementing the revolving vista.

Captivating South America: Dining with Mesmerizing Vistas

La Mar, Lima, Peru

Peru is known for its vibrant culture, rich history, and of course, its iconic ceviche. And where better to enjoy this traditional dish than at La Mar, one of Lima’s most famous ceviche restaurants? Situated in a lively district of Lima, the eatery boasts an airy, open-plan dining space where patrons can enjoy a wide range of seafood dishes, including ceviche and other Peruvian delicacies. The charming views of the bustling neighborhood add to the laid-back, yet vibrant atmosphere that La Mar has to offer.

El Baqueano, Buenos Aires, Argentina

In the heart of Buenos Aires lies El Baqueano, a restaurant famed for its unique culinary creations and chic urban views. Chef Fernando Rivarola serves up an innovative menu featuring native Argentine meats, including llama, rhea, and yacare. As you dine, large windows provide stunning vistas of the bustling San Telmo neighbourhood, one of Buenos Aires’ oldest barrios known for its preserved colonial architecture, vibrant tango parlors, and antique shops.

D.O.M, São Paulo, Brazil

Ranked as one of the world’s best restaurants, D.O.M. in São Paulo, offers a dining experience like no other. The brainchild of renowned Chef Alex Atala, D.O.M. prides itself on promoting Brazilian ingredients and flavors. The restaurant’s chic design and floor-to-ceiling windows provide an expansive view of the buzzing São Paulo street below, further enhancing the exotic dining experience.

Maido, Lima, Peru

Combining Japanese techniques with Peruvian flavors, Maido offers an exceptional dining experience. Chef Mitsuharu Tsumura’s Nikkei cuisine has earned it the title of one of the best restaurants in Latin America. Located in Lima, Maido’s patrons enjoy a sophisticated, minimalist setting while indulging in a gastronomic adventure. Though it doesn’t overlook a scenic landscape or a city skyline, the experience is enhanced by the view into the open kitchen, where you can see the chefs’ culinary prowess in action.

Restaurante Cenador de Amós, Cantabria, Colombia

Nestled in the green landscapes of Cantabria, the Cenador de Amós restaurant is housed in a stunning 18th-century mansion. This two-Michelin-star restaurant, run by Chef Jesús Sánchez, serves up traditional Spanish cuisine with a modern twist. As you indulge in the mouth-watering dishes, you can feast your eyes on the idyllic beauty of the Cantabrian countryside.

Europe Unveiled: Unforgettable Dining Experiences with Breathtaking Views

Le Jules Verne, Paris, France

Located on the second floor of the iconic Eiffel Tower, Le Jules Verne is an exceptional dining destination. The Michelin-starred restaurant offers not just exquisite French cuisine curated by Chef Frederic Anton but also a mesmerising view of the City of Light. As you indulge in your gastronomic journey, the sight of the Seine River, the Trocadero, and the Parisian cityscape unfolding below adds to the enchanting experience.

Restaurant 360, Dubrovnik, Croatia

As the name suggests, Restaurant 360 offers a stunning 360-degree view of the historic city of Dubrovnik. Nestled on the city walls, it overlooks the old port, giving diners a panoramic view of the Adriatic Sea and the stunning cityscape. The food, a blend of traditional Croatian ingredients and modern techniques, is as spectacular as the view. Chef Marijo Curic’s creations are a treat to both the palate and the eyes.

Sky Garden, London, England

The Sky Garden, located at 20 Fenchurch Street, commonly known as the “Walkie Talkie” building, offers a unique dining experience in the heart of London. It houses several dining venues, all of which provide unparalleled views of the city. From this vantage point, you can see iconic landmarks such as The Shard, The Tower of London, and The Thames. Whether you choose to dine at the elegant Fenchurch Restaurant or the casual Darwin Brasserie, the view remains splendid.

Mirazur, Menton, France

On the French Riviera, close to the Italian border, lies the small town of Menton. Here, you’ll find Mirazur, a three-Michelin-starred restaurant run by Chef Mauro Colagreco. Boasting a spectacular view of the Mediterranean Sea and the surrounding mountains, its glass walls allow patrons to enjoy the mesmerising landscape while savouring dishes inspired by the sea, the mountains, and the restaurant’s own gardens.

Sirocco, Athens, Greece

Perched on the 7th floor of the King George Hotel, the Tudor Hall Restaurant offers a mesmerising view of the ancient city of Athens. As you feast on the modern Greek cuisine, your backdrop includes the famous Acropolis, the Parliament, and the original Olympic Stadium. The elegant décor, fine dining, and historical panorama make this restaurant a must-visit destination in Athens.

Asian Splendour: A Dining Journey with Stunning Views

Sky on 57, Marina Bay Sands, Singapore

Perched atop the Marina Bay Sands hotel, Sky on 57 is a spectacular venue that offers panoramic views of Singapore’s skyline and the South China Sea. The restaurant, led by celebrity chef Justin Quek, showcases Asian cuisine with a twist, combining traditional French cooking techniques with familiar Asian ingredients. From the stunning outdoor terrace, you can enjoy the glorious sunrise or sunset, making your dining experience truly unforgettable.

Sirocco, Bangkok, Thailand

Located on the 63rd floor of the Lebua at State Tower hotel, Sirocco is one of the world’s highest open-air restaurants. Its breathtaking view of Bangkok’s skyline and the Chao Phraya River is second to none. While the view might be the initial draw, the exceptional Mediterranean cuisine, elegant atmosphere, and live jazz music make the dining experience truly world-class.

Nobu, Kuala Lumpur, Malaysia

Perched on the 56th floor of the Menara 3 Petronas, Nobu offers a stunning view of Kuala Lumpur’s cityscape, including the iconic Petronas Twin Towers. The restaurant, co-founded by renowned chef Nobu Matsuhisa, offers a new style Japanese-Peruvian cuisine. The combination of innovative culinary creations and the breathtaking panoramic view from the dining room or the SkyBar ensure an unmatched dining experience.

Tosca, Hong Kong

Nestled in the heart of Hong Kong within the Ritz-Carlton, Tosca offers an unobstructed view of the Victoria Harbour. Its Michelin-starred Italian cuisine, helmed by Chef Angelo Agliano, complements the mesmerizing outdoor vista. With its high ceilings, open kitchen, and a design inspired by Italian opera, Tosca not only satisfies your palate but also offers a feast for the eyes.

Skye Restaurant & Lounge, Jakarta, Indonesia

Located on the 56th floor of the BCA Tower, Skye has become a staple in Jakarta’s dining scene. This rooftop restaurant and lounge offers panoramic views of the city’s skyline. With a diverse menu that includes international, Asian, and Indonesian dishes, it caters to a wide range of culinary preferences. Whether you’re dining indoors or lounging by the poolside, the vibrant Jakarta cityscape forms a stunning backdrop.

The Wonders of Western Asia: Dine with Unbeatable Views

Pierchic, Dubai, United Arab Emirates

Suspended over the Arabian Gulf, Pierchic offers some of the finest seafood in Dubai. The restaurant is located at the end of a pier with a view of the iconic Burj Al Arab. With its stunning overwater setting and the stunning views of Dubai’s coastline, Pierchic offers a dining experience that is as visually appealing as it is delightful to the palate.

Le Gray, Beirut, Lebanon

Located in the vibrant city of Beirut, Le Gray Hotel hosts the exceptional Indigo on the Roof restaurant. Diners are treated to a panoramic view of the city, the Mediterranean Sea, and the surrounding mountains. The restaurant’s fine Mediterranean cuisine harmonizes perfectly with the mesmerising vistas, ensuring a memorable dining experience.

360 Istanbul, Istanbul, Turkey

True to its name, 360 Istanbul offers a complete panoramic view of Istanbul. Located on a rooftop in the historic Beyoglu district, the restaurant overlooks beautiful sights such as the Bosphorus Strait and the Hagia Sophia. The fusion menu, blending Turkish and international flavours, perfectly matches the visual spectacle.

La Capitale, Amman, Jordan

La Capitale is a classic French brasserie located in the heart of Amman. Set within the Four Seasons Hotel, it boasts a stunning view of the city skyline. As you indulge in the culinary delights prepared by Chef Arthur Vonderheyden, the twinkling lights of the city of Amman unfold before you, adding a dash of magic to the dining experience.

Salt, Baku, Azerbaijan

Salt is a rooftop restaurant in Baku that offers a stunning view of the city’s skyline and the Caspian Sea. The restaurant specializes in Azerbaijani cuisine with a modern twist, offering an array of dishes that are both traditional and innovative. The combination of a mesmerizing view, contemporary design, and a unique culinary experience makes Salt an essential visit in Baku.

Oceania Uncovered: Dining Amidst Striking Landscapes

Quay, Sydney, Australia

Overlooking the Sydney Harbour, Quay is one of Australia’s most celebrated restaurants. With panoramic views of the Sydney Opera House and Harbour Bridge, Quay provides a unique dining experience. Renowned for innovative modern Australian cuisine, Chef Peter Gilmore uses unusual ingredients to create dishes that are as exquisite as the scenery that surrounds them.

The Sugar Club, Auckland, New Zealand

Nestled at the top of Auckland’s Sky Tower, The Sugar Club offers a breath-taking view of the city and its surrounding waters. Combining art deco design with culinary innovation, this restaurant offers a fusion of world flavours under the guidance of acclaimed Kiwi chef Peter Gordon. The view from the top is truly magnificent, making it one of Auckland’s most iconic dining destinations.

Vue de monde, Melbourne, Australia

Situated on the 55th floor of the Rialto Tower, Vue de monde provides a stunning view of Melbourne’s cityscape. Diners can savour a modern interpretation of Australian cuisine by Chef Shannon Bennett, all while taking in the city’s landmarks from an impressive height. The combination of innovative dining and a panoramic vista make Vue de monde an unforgettable experience.

Sequoia, Adelaide, Australia

Located on the grounds of the historic Mount Lofty House, Sequoia offers panoramic views of the Piccadilly Valley in the Adelaide Hills. This luxury lodge provides a unique dining experience featuring South Australia’s finest produce prepared with sophistication and simplicity. The stunning valley view and a dining experience focused on local and seasonal ingredients make Sequoia an outstanding gastronomic destination.

Kauri Cliffs, Matauri Bay, New Zealand

At the edge of the untouched coastline of Matauri Bay, the Lodge at Kauri Cliffs offers a dining experience with a view like no other. With panoramic views of the Pacific Ocean, diners can indulge in a menu that features local produce and seafood, reflecting New Zealand’s culinary heritage. This scenic location combined with the restaurant’s culinary excellence creates a unique dining experience that is hard to match.

In these restaurants, you’re not just served a meal but an unforgettable experience. Oceania’s natural beauty and the dining locations provide a unique backdrop to the gastronomic delights, creating a harmony of taste and view. Each location offers its unique perspective, thus proving that Oceania is not just a destination for beaches and wildlife, but also for world-class dining with unbeatable views.

African Panorama: Dining with Extraordinary Views

The Silo Hotel, Cape Town, South Africa

With an unrivalled panoramic view of Cape Town, The Silo Hotel hosts The Granary Café. Overlooking the V&A Waterfront, this luxury hotel offers a unique perspective of the city, including the iconic Table Mountain. The cuisine, under the guidance of Chef Veronica Canha-Hibbert, offers a variety of dishes that reflects the diverse South African palate.

Ali Barbour’s Cave Restaurant, Diani Beach, Kenya

Imagine dining in a cave believed to be 180,000 years old. Ali Barbour’s Cave Restaurant offers exactly this unique experience. The natural coral cave opens up to the Kenyan sky, providing diners a chance to dine under the stars. The restaurant specializes in seafood, combining international cooking methods with a touch of African flavour.

La Grande Table Marocaine, Marrakech, Morocco

Located in the Royal Mansour Marrakech, La Grande Table Marocaine offers a dining experience fit for a king. While it does not provide an aerial view, the restaurant offers a stunning vista of the intricate Moroccan architecture and beautifully manicured gardens, creating a majestic atmosphere. Renowned Chef Yannick Alléno curates a menu that showcases the grandeur of Moroccan gastronomy, making the dining experience truly exceptional.

Sankara, Nairobi, Kenya

Located on the rooftop of Sankara Nairobi, Sarabi Pool and Supper Club offers an unobstructed view of Nairobi’s skyline. From this rooftop venue, diners can enjoy the sunset while indulging in a blend of local and international flavours. The fusion cuisine, combined with the unique view, guarantees a memorable experience.

The Restaurant at The Royal Livingstone, Livingstone, Zambia

Situated on the banks of the Zambezi River, The Restaurant at The Royal Livingstone offers diners a breathtaking view of the river and a unique vantage point to see the mist from the Victoria Falls. The culinary delights of the restaurant draw inspiration from African and European cuisines, adding to the overall exceptional dining experience.

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