Tio Taco + Tequila Bar is a Mexican-themed restaurant in Edison, New Jersey that was created by Triple T Hospitality Group, the company behind Tommy’s Tavern. The restaurant focuses on Mexican cuisine and has a bar with a selection of 100 different types of tequila.
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Table of Contents
Tio Taco Tequila Menu with Prices and Nutritional Facts
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Tio Taco Tequila Main Menu
| Item | Description | Price | Serving Size | Serving Size (g) / $ | Calories / $ | Protein (g) / $ | Serving Size (g) | Calories per Serving | Calories % Daily Value | Calories From Fat | Total Fat (g) | Total Fat % Daily Value | Saturated Fat (g) | Saturated Fat % Daily Value | Trans Fat (g) | Cholesterol (mg) | Cholesterol % Daily Value | Sodium (mg) | Sodium % Daily Value | Carbohydrates (g) | Carbohydrates % Daily Value | Dietary Fiber (g) | Sugar (g) | Protein (g) | Vitamin A (%DV) | Vitamin C (%DV) | Calcium (%DV) | Iron (%DV) | Details |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CHIPS AND SALSA | HOUSEMADE SALTED LIME TORTILLA CHIPS SERVED WITH SALSA VERDE AND FIRE ROASTED SALSA ROJO | 5.00 | More details | ||||||||||||||||||||||||||
| ELOTE DE CALLE | GRILLED STREET CORN DIPPED IN CREMA, TOPPED WITH COTIJA CHEESE, CHILI POWDER, CILANTRO AND RANCHERO AIOLI, SERVED WITH FRESH LIME 10 | 10.00 | More details | ||||||||||||||||||||||||||
| QUESO FUNDITO | CREAMY POBLANO RAJAS BAKED WITH OUR THREE CHEESE BLEND AND TOPPED WITH PICO DE GALLO AND FRESH CILANTRO, SERVED WITH HOUSEMADE SALTED LIME TORTILLA CHIPS | 12.00 | More details | ||||||||||||||||||||||||||
| LOADED NACHOS | HOUSEMADE SALTED LIME TORTILLA CHIPS TOPPED WITH OUR ASSORTED MEXICAN THREE CHEESE BLEND, PICO DE GALLO, JALAPEÑOS AND COTIJA CHEESE, SERVED WITH SOUR CREAM, SALSA VERDE AND REFRIED BEANS | 11.00 | More details | ||||||||||||||||||||||||||
| BEEF EMPANADAS | FRIED HOUSE MADE DOUGH STUFFED WITH SEASONED BEEF, “TIO” SOFRITO, GARLIC AND GREEN OLIVES, TOPPED WITH LETTUCE, PICO DE GALLO, CHIPOTLE CREMA AND COTIJA CHEESE | 10.00 | More details | ||||||||||||||||||||||||||
| SHRIMP CEVICHE | LARGE SHRIMP MARINATED IN FRESH LIME JUICE, JALAPEÑOS, CUCUMBER AND CILANTRO, TOPPED WITH DICED AVOCADO, SERVED WITH MADE TO ORDER FRIED TOSTADAS | 15.00 | More details | ||||||||||||||||||||||||||
| MANGO HABANERO SHRIMP | CRISPY, FRIED JUMBO SHRIMP TOSSED IN MANGO HABANERO SAUCE, TOPPED WITH CRISPY TORTILLA STRIPS AND GREEN ONION | 15.00 | More details | ||||||||||||||||||||||||||
| WINGS | MARINATED CRISPY JUMBO WINGS TOSSED IN A CHIPOTLE HONEY GLAZE, DRIZZLED WITH AVOCADO CREMA AND RANCHERO AIOLI | 15.00 | More details | ||||||||||||||||||||||||||
| CHICKEN FLAUTAS | PULLED WHITE MEAT CHICKEN, POBLANO PEPPERS, ONION AND OUR MEXICAN THREE CHEESE BLEND WRAPPED IN A FRIED MASA TORTILLA, TOPPED WITH LETTUCE, PICO DE GALLO, COTIJA CHEESE, RANCHERO AIOLI AND LIME CREMA | 11.00 | More details | ||||||||||||||||||||||||||
| JALAPEÑO CORNBREAD | TOPPED WITH HABANERO CHILI BUTTER | 5.00 | More details | ||||||||||||||||||||||||||
| CARNE ASADA TAQUITOS | CARNE ASADA, PEPPERS, ONIONS AND OUR THREE CHEESE BLEND ROLLED AND FRIED IN A FLOUR TORTILLA, SERVED WITH SWEET CHILI SAUCE AND QUESO CHEESE | 12.00 | More details | ||||||||||||||||||||||||||
| TIO’S GUACAMOLE | WITH PICO DE GALLO AND COTIJA CHEESE | 12.00 | More details | ||||||||||||||||||||||||||
| RANCHERO GUACAMOLE | WITH CRISPY PORK BELLY, PEPITA SEEDS, DICED JALAPEÑOS AND QUESO FRESCO | 14.00 | More details | ||||||||||||||||||||||||||
| TRUFFLE GUACAMOLE | WITH FIRE ROASTED CORN SALSA, LIME, COTIJA CHEESE AND INFUSED WITH TRUFFLE OIL | 16.00 | More details | ||||||||||||||||||||||||||
| TAQUERIA SALAD | SHREDDED ROMAINE LETTUCE, SEASONED GROUND BEEF, AVOCADO, CHEDDAR JACK CHEESE, BLACK BEANS, PICO DE GALLO AND ROASTED CORN SALSA WITH AVOCADO RANCH TOPPED WITH LIME CREMA AND CRISPY TORTILLA STRIPS 15 | 15.00 | More details | ||||||||||||||||||||||||||
| TIO SALAD | SPRING MIX LETTUCE, GRAPE TOMATOES, AVOCADO, RED ONION, CILANTRO, PEPITA SEEDS AND QUESO FRESCO WITH LIME VINAIGRETTE | 11.00 | More details | ||||||||||||||||||||||||||
| COBB SALAD | ROMAINE, BLACKENED CHICKEN, BLACK BEANS, DICED HARD-BOILED EGGS, ROASTED CORN SALSA, CHERRY TOMATOES, AVOCADO AND QUESO FRESCO WITH RANCH DRESSING | 17.00 | More details | ||||||||||||||||||||||||||
| FAJITAS! | ALL FAJITAS ARE SERVED WITH OUR HOUSE GUACAMOLE, SOUR CREAM, PICO DE GALLO, CHEDDAR JACK CHEESE, CARAMELIZED PEPPERS AND ONIONS, RICE, BLACK BEANS AND WARM CORN MASA TORTILLAS | 20.00 | More details | ||||||||||||||||||||||||||
| CHICKEN TINGA | SLOW COOKED SMOKEY CHICKEN, RICH TOMATO SAUCE, AVOCADO, SHREDDED LETTUCE, QUESO FRESCO AND CILANTRO CREMA 6EA BAJA SHRIMP (GRILLED ONLY) | 6.00 | More details | ||||||||||||||||||||||||||
| CHICKEN ENCHILADAS | PULLED WHITE MEAT CHICKEN, WRAPPED AND BAKED IN A FLOUR TORTILLA TOPPED WITH OUR HOUSE MADE RED ENCHILADA SAUCE | 17.00 | More details | ||||||||||||||||||||||||||
| SHORT RIB ENCHILADAS | TENDER PULLED SHORT RIB, WRAPPED AND BAKED IN A FLOUR TORTILLA TOPPED WITH OUR SWEET AND SPICY PINEAPPLE ENCHILADA SAUCE | 19.00 | More details | ||||||||||||||||||||||||||
| PORK BELLY ENCHILADAS | PULLED PORK BELLY WRAPPED AND BAKED IN A FLOUR TORTILLA TOPPED WITH HOUSEMADE SALSA VERDE | 17.00 | More details | ||||||||||||||||||||||||||
| TIO TRIO ENCHILADAS | CHICKEN, SHORT RIB AND PORK BELLY VERDE 2 | 23.00 | More details | ||||||||||||||||||||||||||
| CHICKEN TINGA TACO | SLOW COOKED SMOKEY CHICKEN, RICH TOMATO SAUCE, AVOCADO, SHREDDED LETTUCE, QUESO FRESCO AND CILANTRO CREMA 6EA | 6.00 | More details | ||||||||||||||||||||||||||
| BAJA SHRIMP (GRILLED ONLY) TACO | BLACKENED OR FRIED SHRIMP, SHREDDED CABBAGE, PICO DE GALLO, RANCHERO AIOLI AND LIME CREMA 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| GRINGO TACO | SEASONED GROUND BEEF, CHEDDAR JACK CHEESE, SHREDDED LETTUCE, DICED TOMATO, SOUR CREAM AND SALSA 6EA | 6.00 | More details | ||||||||||||||||||||||||||
| FISH TACO (GRILLED ONLY) TACO | FRIED OR GRILLED COD ON A BED OF RED CABBAGE, MANGO SALSA, SPICY CHILI CREMA AND CILANTRO CREMA 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| CARNE ASADA TACO | CARNE ASADA STEAK, SHREDDED LETTUCE, SHAVED GREEN ONION, TOMATILLO SALSA AND QUESO FRESCO 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| CHORIZO & POTATO TACO | CHORIZO, CRISPY POTATO, RED ONION, ROASTED CORN SALSA AND LIME CREMA 6EA | 6.00 | More details | ||||||||||||||||||||||||||
| VEGGIE TACO | PORTOBELLO MUSHROOMS, POBLANO RAJAS AND RED CABBAGE 6EA | 6.00 | More details | ||||||||||||||||||||||||||
| TACO-CADO | MIX OF SLICED AND FRIED AVOCADO, RED CABBAGE, AVOCADO CREMA AND MANGO HABANERO SAUCE 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| CHICHO TACO | CRISPY PORK BELLY, PICKLED RED ONIONS, SHREDDED LETTUCE, COTIJA CHEESE AND SPICY CHILI CREMA 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| AL PASTOR TACO | SLOW ROASTED PORK, PINEAPPLE AND PASTOR SAUCE, TOPPED WITH PICKLED ONION AND CILANTRO CREMA 7EA | 7.00 | More details | ||||||||||||||||||||||||||
| CHURRASCO SKIRT STEAK | MARINATED SKIRT STEAK GRILLED AND TOPPED WITH CHIMICHURRI SAUCE, SERVED WITH RICE, BLACK BEANS AND FRIED PLANTAINS | 24.00 | More details | ||||||||||||||||||||||||||
| BURRITO | RICE, BLACK BEANS, GUACAMOLE, PICO DE GALLO, ASSORTED CHEESE AND LETTUCE, WRAPPED IN A FLOUR TORTILLA, SERVED WITH RICE AND BLACK BEANS CHOICE OF: PULLED CHICKEN 15 | PULLED PORK BELLY 16 | CARNE ASADA 17 | 16.00 | More details | ||||||||||||||||||||||||||
| CHIMICHANGA | DEEP FRIED FLOUR TORTILLA STUFFED WITH BLACKENED CHICKEN, RICE, BLACK BEANS ANDMELTED CHEDDAR JACK CHEESE, TOPPED WITH PICO DE GALLO AND CILANTRO CREMA, SERVED WITH RICE AND BLACK BEANS | 16.00 | More details | ||||||||||||||||||||||||||
| QUESADILLA | MASA CORN TORTILLA STUFFED WITH ASSORTED CHEESES, PICO DE GALLO AND SCALLIONS,SERVED WITH RICE AND BLACK BEANS 10 | 10.00 | More details | ||||||||||||||||||||||||||
| CHICANO BURGER | 8 OZ CBS BURGER TOPPED WITH POBLANO RAJAS, LETTUCE, JACK CHEESE AND MAYONNAISE,SERVED WITH FAJITA FRIES | 15.00 | More details | ||||||||||||||||||||||||||
| BURRITO BOWL | YELLOW RICE WITH BLACK BEANS, CHEDDAR JACK CHEESE, LETTUCE, PICO DE GALLO, A SCOOPOF HOUSE GUACAMOLE AND GARNISHED WITH CILANTRO CREMA | 17.00 | More details | ||||||||||||||||||||||||||
| CHIPOTLE CHICKEN | PULLED CHIPOTLE CHICKEN, POBLANO RAJAS, BLACK BEANS, CILANTRO CREMA, AVOCADO ANDARUGULA ON A HOUSE BAKED TORTA BUN | 14.00 | More details | ||||||||||||||||||||||||||
| MILANESA | CRISPY CHICKEN, CHEDDAR JACK CHEESE, PICKLED JALAPEÑO, AVOCADO, ARUGULA, CILANTROCREMA AND TOMATILLO SALSA ON A HOUSE BAKED TORTA BUN | 14.00 | More details | ||||||||||||||||||||||||||
| VAQUERO | BRAISED BEEF SHORT RIB, CHEDDAR JACK CHEESE, PICKLED JALAPEÑO, CILANTRO CREMA,BLACK BEANS AND ARUGULA ON A HOUSE BAKED TORTA BUN | 15.00 | More details | ||||||||||||||||||||||||||
| ROASTED MUSHROOM | GARLIC MOJO MARINATED PORTABELLOS, POBLANO RAJAS, GOAT CHEESE, BLACK BEANS AND ARUGULA ON A HOUSE BAKED TORTA BUN | 14.00 | More details | ||||||||||||||||||||||||||
| CHORIQUESO | CHORIZO, POBLANO RAJAS, CHEDDAR JACK CHEESE, COTIJA CHEESE, REFRIED BEANS AND AVOCADO ON A HOUSE BAKED TORTA BUN | 13.00 | More details | ||||||||||||||||||||||||||
| GARLIC SHRIMP | SHRIMP, SMOKY GARLIC MOJO, POBLANO RAJAS, GOAT CHEESE, BLACK BEANS AND ARUGULA ON A HOUSE BAKED TORTA BUN | 16.00 | More details | ||||||||||||||||||||||||||
| TRES LECHES CAKE | THREE MILK SOAKED SPONGE CAKE WITH FRESH BERRIES AND FRESH WHIPPED CREAM | 8.00 | More details | ||||||||||||||||||||||||||
| CINNAMON SUGAR CHURROS | CRISPY CINNAMON SUGAR CHURROS WITH BITTERSWEET CHOCOLATE SAUCE | 8.00 | More details | ||||||||||||||||||||||||||
| RUM BANANA CHEESECAKE CHIMICHANGA | RUM BANANA CHEESECAKE ROLLED AND FRIED IN A TORTILLA, SERVED WITH VANILLA ICE CREAM, CARAMEL AND FRESH WHIPPED CREAM | 8.00 | More details | ||||||||||||||||||||||||||
| Item | Description | Price | Serving Size | Serving Size (g) / $ | Calories / $ | Protein (g) / $ | Serving Size (g) | Calories per Serving | Calories % Daily Value | Calories From Fat | Total Fat (g) | Total Fat % Daily Value | Saturated Fat (g) | Saturated Fat % Daily Value | Trans Fat (g) | Cholesterol (mg) | Cholesterol % Daily Value | Sodium (mg) | Sodium % Daily Value | Carbohydrates (g) | Carbohydrates % Daily Value | Dietary Fiber (g) | Sugar (g) | Protein (g) | Vitamin A (%DV) | Vitamin C (%DV) | Calcium (%DV) | Iron (%DV) |
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Tio Taco Tequila Bar Menu
Tio Taco Tequila Specials
- Margarita Mondays
- Half price margaritas – 3 pm to close
- Taco Tuesdays
- Half price tacos – 3 pm to close
Tio Taco Tequila Locations
- Edison, NJ
- Marlboro, NJ
- Clifton, NJ
- Newark, DE
Tio Taco Tequila Frequently Asked Question
Does Tio Taco Tequila take reservations?
No, Tio Taco Tequila does not take reservations.
Who are the owners of Tio Taco Tequila?
TRIPLE T HOSPITALITY GROUP are the owners of Tommy’s Tavern. The Bonfiglio family are the owners of TRIPLE T HOSPITALITY GROUP.
