Peter Luger menu prices page. Peter Luger Steakhouse has been voted the #1 Steakhouse in New York City for 30 straight years! How do they do it? Start with a simple, perfectly dry-aged, marbled USDA Prime Porterhouse steak. Add a landmark location, sprinkle in a straightforward menu, and top it off with a no-frills atmosphere.
Planning to take customers or business associates to Peter Luger’s. make sure your wallet is full of cash or you have a checkbook. Peter Luger’s Steakhouse does not accept Credit Cards.
You can also order Peter Luger steaks or their famous steak sauce online. Both locations are open for lunch and dinner.
Below are the latest Peter Luger menu prices.
| Food | Price |
|---|---|
Daily Luncheon Specials (Until 3:45 P.M.) |
|
Monday |
|
| Pot Roast | $16.95 |
| Chopped Steak USDA Prime | $15.95 |
Tuesday |
|
| Roast Prime Ribs Of Beef USDA Prime | $30.50 |
| Filet Of Sole | $21.95 |
| Chopped Steak USDA Prime | $15.95 |
Wednesday |
|
| Roast Prime Ribs Of Beef USDA Prime | $30.50 |
| Chicken Homestyle | $18.95 |
| Chopped Steak USDA Prime | $15.95 |
Thursday |
|
| Roast Prime Ribs Of Beef USDA Prime | $30.50 |
| Chopped Steak USDA Prime | $15.95 |
Friday |
|
| Roast Prime Ribs Of Beef USDA Prime | $30.50 |
| Filet Of Sole | $21.95 |
| Chopped Steak | $15.95 |
Saturday |
|
| Chopped Steak USDA Prime | $15.95 |
Available Daily To Order |
|
| Steak, Small Sirloin, USDA Prime With French Fries | $24.50 |
| Lamb Double Thick Chop Split | $24.50 |
| Salmon, Grilled, With Potato and Vegetable | $18.95 |
| Luger-Burger, Over 1/2 lb. on Bun | $14.95 |
| Luger-Burger, Over 1/2 lb. on Bun with French Fries | $18.90 |
| Luger-Burger, Over 1/2 lb. on Bun with Cheese | $16.45 |
| Luger-Burger, Over 1/2 lb. on Bun with Bacon | $19.56 |
Family Selected, Dry Aged |
|
| Steak For Two | $99.95 |
| Steak For Three | $149.95 |
| Steak For Four | $199.90 |
| Single Steak | $49.95 |
| Rib Steak | $53.95 |
| Lamb Chops, 2 Double Thick Loin Chops | $47.95 |
| Grilled Atlantic Salmon | $26.95 |
| Filet Of Sole | $27.95 |
Appetizers |
|
| Sliced Tomato, With Luger's Own Sauce (for 2) | $14.95 |
| Sliced Tomato & Onions, With Luger's Own Sauce (for 2) | $14.95 |
| Luger's Sizzling Bacon, Extra Thick, By The Slice | $4.50 |
| Caesar Salad, Grated Pecorino Romano | $12.95 |
| Iceberg Wedge Salad, Chopped Tomato, Bacon, Crumbled Blue Cheese | $14.95 |
| Mixed Green Salad | $9.95 |
With Choice of Homemade Dressing |
|
| Russian | $0.75 |
| Vinaigrette | $0.75 |
| Garlic French | $0.75 |
| Blue Cheese | $0.75 |
| Extra Crumbled Blue Cheese | $5.95 |
| Chopped Bacon | $4.95 |
| Jumbo Shrimp Cocktail (4) | Market Price |
| Jumbo Shrimp Cocktail, Extra Large Portion (6) | Market Price |
| Lamb, Double Thick Chop Split | $47.95 |
Vegetables |
|
| French Fried Potatoes (for 1) | $6.95 |
| French Fried Potatoes (for 2) | $10.95 |
| Luger's Special German Fried Potatoes (for 2) | $11.95 |
| Baked Oversized Potato with Sour Cream (as available) | $5.25 |
| Fresh Broccoli (for 2) | $7.95 |
| Creamed Spinach (for 2) | $8.95 |
| Onion Rings (for 2) | $9.95 |
Desserts |
|
Served With Homemade "Schlag" (whipped cream) |
|
| Apple Strudel | $11.95 |
| Chocolate Mousse | $11.95 |
| Key Lime Pie | $11.95 |
| Ice Cream | $11.95 |
| Cheese Cake | $11.95 |
| Fruit Tarts | $11.95 |
| Pecan Pie | $11.95 |
| Sorbet | $11.95 |
Peter Luger Steakhouse started in the fascinating way that people get goosebumps whenever they hear that it all began thanks to the ingenious concept of a 17-year-old high school drop out who tried his luck in working as a full-time street lamplighter and as a manufacturer of silverware and metal giftware. Sol Forman, although his name is not on the restaurant, made Peter Luger Steakhouse one of the best restaurants in New York, serving customers for almost 30 years and earning itself a Michelin star in the process.
The Forman Family, who took over the business from the Carl and Peter Luger, ensures that all of their meats are of high quality and pass the USDA grade. Their USDA prime steaks remain to be an excellent choice, coming from the finest cattle in the country and being dry-aged with the proper aging technique before broiling.
With two well-established restaurants in New York and various shops to go with their meat, such as their infamous steak sauce and butcher shop, Peter Luger Steakhouse continues to blossom and cater delicious, mouth-watering cuisines like roast prime ribs of beef USFA prime, lamb chops, and satisfying desserts. Customers will also be delighted that whatever they choose to consume, either if it’s on the daily luncheon specials or the exquisite USDA prime steaks, it will have the same taste and quality, making it worth the price they paid.
For more information about Peter Luger, visit their official website.